Raven Breads: Striving for Ecological Sustainability Through Baking, Biking

, Raven Breads: Striving for Ecological Sustainability Through Baking, Biking, The Circular Economy

, Raven Breads: Striving for Ecological Sustainability Through Baking, Biking, The Circular Economy

Meet Sophie Williams, owner of Raven Breads—a one-person, bicycle-based bakery selling organic whole-grain and sourdough breads and pastries made from ingredients mostly grown in the Pacific Northwest.

Source: www.whatcomtalk.com

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