Part III: Business models based on collaborative consumption are typically quickly developing or well established around high-value products.
Source: www.iol.co.za
International development sector is fast realizing the value and utility of geospatial information for achieving the Global Development Goals
Due to an increase in new products and services, along with overall store growth, a U.S.-based natural and organic foods supermarket chain decided to launch an expansion project, which would include two new 135,000-square-foot, multi-temperature grocery facilities on opposite ends of the country. As it prepared for the multifaceted project, the supermarket chain had a tight implementation timeline, as the second facility was intended to go live two months after the first.
Truckee has continued to work on reducing emissions with new sustainability programs taking shape throughout the town.Early next year the town will be rolling out a new community…
veryone thinks of changing the world, but no one thinks of changing himself,” mused Russian author Leo Tolstoy in 1900. Bar the possible addition of “or herself”, the adage stands the test of time.
Change is again in the air. The world faces multiple pending crises, from an irreversible climate catastrophe and a biodiversity implosion through to growing inequality and a pandemic-crippled economy.
Travel leaders at the World Travel & Tourism Council Global Summit have a message for suppliers: Ignore sustainability at your peril.
Shedding the straw addiction is gaining momentum throughout the United States and United Kingdom as restaurants and coffee houses provide alternatives. Backlot Coffee eliminated plastic straws from its shops in Chicago and Evanston and offering customers paper or commercially-compostable straws.