With a global population co-experiencing social, economic, and health impacts from the COVID-19 crisis, research in Amsterdam provides a window of insight into how the pandemic might be shaping new perceptions of sustainability.
Read the full article at: ourworld.unu.edu
India has joined efforts by the UN to eliminate single-use plastic in the world body’s headquarters here and promote healthy lifestyle by marking the World Bicycle Day, weaving in Mahatma Gandhi’s message of environmental sustainability and climate action in its support for the initiatives.
California remains the global leader in sustainable winegrowing practices, with one of the most widely adopted sustainable winegrowing programs in the world.
Paris Fashion Week Autumn/Winter 2019 had alot to say about sustianability, empowerment, and diversity.Here is everything you should know…
Two European retailers have introduced new services that allow customers to resell items, showing the growing interest in circular economy initiatives.
The redevelopment of Hartham Leisure Centre enters the net phase following the demolition of the western end of the building, enabling construction of the new extension to begin with recycled materials where possible. The new building will feature additional studio space, a state of the art gym, new soft play facility and terrace style café opening out onto Hartham Common. Brickwork from the demolition will be retained and reused as part of the landscape management of the development. Other materials, including timber and steel will be sorted for reuse and recycling where possible. Eric Buckmaster, executive member for wellbeing at East Herts District Council, who said: “The expansion and renovation of Hartham Leisure Centre will deliver new and improved facilities for residents and I am delighted we have reached this stage that will deliver some of the new and exciting aspects of the development including extra studio space, a state of the art gym, new soft play centre and a café.
Flexible plastic packaging is growing because it’s lightweight, sometimes recyclable, affordable and meets an increasing demand for packaged foods in developing countries….