Decentralized Waste to Energy plants towards a circular economy

The latest publication of the Sustainability Round Up highlights the 2019 happenings including technology, architecture, plant-based foods, recycling, reducing food waste, and the effects of airline travels.

What (or who) helps hospitality companies improve faster? Consumer-led campaigns on plastic straws have pushed many hospitality companies to consider alternatives or simply ban single-use plastics. So far, however, the vast majority of guests still choose their hotels mainly by location and price.

Researchers in Florida have rediscovered a rare species of bee, the blue calamintha, that was last seen in 2016, prompting some to fear it might have gone extinct due to commercial citrus farms.

With electric buses being identified as a cornerstone to supporting the reduction of air and noise pollution in cities, more public transport providers are turning to battery-powered fleets.’) } else if (width >= 425) { console.log (‘largescreen’); document.write(”) } else { console.log (‘nompuad’);…

The ASUC Senate met Wednesday night for a short meeting, discussing Cal Dining initiatives and where the UC Berkeley International Office should be located.