Mah Sissoko: Integrating Sustainability with Finance
An alumna explains how the masters program in Sustainability Management has helped her career.
Source: blogs.ei.columbia.edu
An alumna explains how the masters program in Sustainability Management has helped her career.
Source: blogs.ei.columbia.edu
These days, technology plays a big part in our lives but that technology usually only lasts for a very small part of our lives. So, what happens to all of our old TVs, phones and computers?
Most plastics degrade when they’re recycled. But scientists have developed a new kind of plastic, called PBTL, that retains its strength no matter how many times it’s broken down and remolded.
Ford has announced it will purchase Electriphi, a California-based provider of charging management and fleet monitoring software for electric vehicles. Ford intends to integrate Electriphi capabilities with its Ford Pro services to develop advanced charging and energy management experiences for commercial users. Many large commercial fleet operators are actively transitioning from combustion-powered vehicles to electric vehicles, and managing charging is a significant challenge.
The word sustainability, were it up to me, would be extinct, wiped out, kaput. Economists promise “sustainable economies” while business types explore “sustainability accounting.” Greens promise a “sustainable future,” and even greener pundits swear that technology will deliver “global…
Rethinking collaboration across supply chains to produce food regeneratively. African farmers, businesses, and food entrepreneurs are at the forefront of food production and the backbone of many African economies. As the many case studies included in this article show, some are already reaping the benefits of a shift to a circular economy for food. However, in many parts of the continent, agriculture fails to provide either sufficient nutrition to its citizens or a decent livelihood to its farmers. African cities represent one of the fastest-changing demographics in the world. Africa’s urban population is set to double in the next 30 years, at the same time the affluence of African citizens is also increasing. As a result, each year African cities require a greater overall volume of food and will in turn produce more organic waste.
The scientific consensus is clear. The world confronts an urgent carbon problem.